appetizers

artisan cheese21

house made jam, walnuts, honeycomb, crostini

charcuterie28

foie gras, prosciutto, coppa, sopressata, finochiona, pickles, mustard

beef carpaccio18

charcoal mayonnaise, parmesan, arugula, pomme soufflé

stracciatella15

lightly smoked, lemon confit, basil oil, sourdough

mixed greens15

green beans, cherry tomato, multigrain wafer, pickled red onion

beet salad15

smoked goat cheese, sherry vinaigrette, toasted buckwheat, red leaves

citrus cured trout16

black garlic, gull valley tomato, sorel, tomato essence

butternut squash velouté12

vin jaune, toasted hazelnut

mains

ling cod28

glazed carrots, romanesco, peas, edamame, potato croquette, lobster red curry

salmon26

flame grilled, crispy potato, cucumber, crème fraîche, apple, soy, wasabi

top grass beef bavette29

pont nuef potato, glazed turnip, beer pickled onion, sauce robert

chicken28

almond crust, confit leg and leek presse, taber corn polenta, almond cream, coffee jus

bouillabase25

clams, mussels, shrimp, halibut, fennel, carrots, rouille crouton

agnolotti23

lemon and ricotta, pea tartare, basil pesto, parmesan and truffle

risotto 22

peas, fava beans, taleggio, herb pistou

quiche19

mushroom and leek, mixed salad, sherry vinaigrette

 

dessert

rhubarb frangipane tart12

red wine syrup, vanilla ice cream

crème brulee12

blond chocolate, earl grey sablé

rum baba12

caramelized banana ice cream, pecans

chocolate torte12

vanilla cream, maldon, caramel

orange posset12

ginger granita, pistachio, tarragon

churned ice cream10

hazelnut, banana, vanilla

sorbet10

orange, coconut, strawberry

Cheese

artisanal cheeses21

walnuts, house made jam, honeycomb, crostini